Flavors That Elevate Every Event

At Arvest Convention Center, dining is more than a meal, it’s an experience. Our talented culinary team blends creativity, flavor, and presentation to craft menus that enhance every event. From casual gatherings to elegant celebrations, we design food and beverage options that not only satisfy but leave a lasting impression. With every dish, our chefs bring passion and expertise to the table, ensuring your guests enjoy an experience they’ll remember long after the event ends.

Executive Chef Devin Levine

Executive Chef Devin Levine, CEC, has cooked for some of the most famous and influential music artists, professional athletes, and U.S. presidents. Known for his “classic comfort cuisine with a modern twist,” Chef Devin offers over 40 years of culinary experience and loves to create custom seasonal menus uniquely tailored for your event.

Certifications & Credentials

Certified Executive Chef (CEC) through American Culinary Federation (ACF)

Voted “Chef of the Year”  through the ACF 1989 & 2004

“Man of Distinction” award through Tulsa Business Leaders 2013

Medalist in several ACF Sanctioned Culinary Competitions

Executive Sous Chef Sarah Leavell

Chef Sarah Leavell brings over 20 years of culinary experience to leading large-scale catering and banquet operations at Tulsa’s premier venues. Beyond the kitchen, she teaches culinary and pastry arts at Tulsa Tech, serves on statewide advisory committees, mentors ProStart teams, and judges culinary competitions. Recognized in OSU’s Distinguished Chef Series and winner of the Oklahoma Restaurant Association Culinary Cup, Chef Leavell continues to shape and inspire Oklahoma’s culinary community.

Certifications & Credentials

  • ServSafe Certified (Instructor & Proctor)

  • National Restaurant Association Purchasing Certification

  • National Restaurant Association Management Certification

  • ProStart National Certificate of Achievement

Exclusive In-House Catering by OVG Hospitality

With menus designed by OVG Hospitality, every event is elevated through creativity, flavor, and flawless presentation. From intimate gatherings of 30 to conferences of 6,000+, our team delivers tailored catering solutions — from in-house dining to off-site service, exhibitor catering, and hospitality suites. Every detail is handled with care, ensuring your guests leave satisfied and impressed.

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